Barolo Buon Padre is aged for 36 months in truncated conical vats of unroasted French oak, with capacities ranging from 25 to 50 hectoliters, depending on the cru of origin. Each vineyard is harvested, vinified and aged separately so as to preserve its specific characteristics. At the end of aging, the individual wines are blended to create the final cuvée, an expression of the balance and complexity of Barolo Buon Padre. Bottling takes place a few weeks after blending, without any filtration, followed by an additional 6-12 months of bottle aging before release.

• Varietal: Nebbiolo
• Region: Piedmont, Italy
• Appellation: Langhe DOC
• Vintage: 2021
• ABV: 14.5%
• Size: 750ml