Fastidious viticulture and winemaking are applied in crafting this traditional method wine. Maturation for a minimum of 7 years in tirage ensures depth and complexity consistent with the world's finest cuvees. A seamless and elegantly structured palate presence exhibiting characters of toasted sourdough, field mushroom, lemon curd and roasted almond. The wine shows great tension and poise with the low dosage in perfect balance with fine tannins and natural acidity.

The House of Arras Grand Vintage 2009 is a benchmark Australian Sparkling wine which exhibits all the hallmarks of a world class vintage cuvée.