Equipo Navazos produce the Colet Navazos Extra Brut under the appellation Penedés and according to the traditional (champenoise) method of secondary fermentation in bottle, starting with base wines sourced from Colet vineyards.

This equisite sparkling has enjoyed an ageing process of 30 months. Bone-dry, it has virtually no residual sugar. The base wine is 100% Xarel.lo coming from the hills of the Penedés, and the Sherry dosage (Palo Cortado and Amontillado) gives it a subtle complexity.

• Style: Cava
• Varietals: Xarel-lo
• Region: Catalonia, Spain
• Appellation: Penedés DO
• Vintage: NV
• ABV: 11.5% 
• Size: 750ml