The 2022 vintage in the Great Southern will be one to watch, as this Reserve Cabernet Sauvignon shows promise now and for years to come. Small berries from the highest point of the vineyard (Barossa clone SA126) have given this wine a muscular, powerful concentration of black forest berries, cassis, cedar, umami, spice, and liquorice.
Aged for 17 months in 100% French Oak (of which 51% new) in 225 L barriques and 300L hogsheads.
Suggested food pairing? They recommend a sensational Angus Rib-Eye.
