This thing disappears before your brain even catches up.
We started with our signature sour base before flooring it with mountains of juicy blueberries, ripe banana, silky coconut cream and a splash of blackcurrant to keep everything bright, jammy and dangerously moreish. Then, because taking our foot off the gas was never part of the plan, we piled in obscene amounts of cookie dough for a rich, creamy finish that'll have you scraping the glass for the last drop.

• Style: Pastry Sour
• Location: Botany, NSW
• ABV: 6% 
• Size: 440ml