A wine made using the rare Nerello Mascalese grapes grown on the sandy, volcanic soils in Passopisciaro which is located on the northern side of Mount Etna. Medium bodied, floral and fruity, with notes of rose and thyme.

• Varietal: Nerello Mascalese
• Region: Sicily, Italy
• Appellation: Etna
• Vintage: 2021
• ABV: 12.5% 
• Size: 750ml