Marcarini Barolo Chinato is a rare, traditional Italian aromatized elixir made by infusing premium Barolo (specifically from their La Serra vineyard) with China Calissaya bark, alpine herbs, and spices.

This beauty is aged in old oak casks using a traditional family recipe that dates back to the late 19th century, originally prized as a medicinal tonic. An exceptional companion to dark chocolate or chocolate desserts.

• Style: Sweet
• Region: Italy
• ABV: 16%
• Size: 375ml