This limited edition Australian Whisky is the second chapter in an ongoing collaboration between Wildflower and Poor Toms that combines both producer's expertise in the field of expressive grain fermentations and aroma-forward distillations.

The 2024 release is a harmonious blend of spirit aged in French and American oak, ex-Muscat and ex-Bourbon barrels, distilled between 2018 and 2022 from ales crafted with New South Wales grown heritage malted barley and wheat, and fermented by yeasts and bacteria foraged from native flowers. This spirit challenges the boundaries between tradition and innovation.

Sweet floral aromas of wattle blossom and violet with hints of musk on the nose. The palate is toasted coconut complimented by dark chocolate, green banana, candied pineapple and milk-bottle lollies. There is a juicy grain character too with hints of cola and dried apricot complimented by a peaches and cream finish, with subtle notes of baking spice and lingering tannin.

• Style: Blended
• Age: NAS
• Maturation: French Oak / American Oak / Ex-Muscat / Ex-Bourbon
• Region: Marrickville, NSW
• ABV: 48%
• Size: 500ml