This is consistently among the top wines produced in the Mosel, made from painstakingly strict selections from prime steep vineyards planted with old un-grafted vines. It has a restrained yet beautiful nose of minty herbs, thyme, yellow flowers, smoke, lozenge, spices and blackberry. The wine proves slightly juicy and creamy on the mid-palate, yet there is quite some energy coming through in the very long and intense finish.
